Monday, February 29, 2016

Farm Salad...Is is Summer Yet?



I am participating once again in the Wisconsin Whisk "all whisked up". A chance to make and share a recipe from another Whisk member. This month I was assigned the blog Wisconsin Fun Next Exit. The author Erica chronicles her food, travel and life adventures at her simple and chic space of the internet. Currently I'm dreaming of spring which melts into the long days of summer, soup and stew recipes...I'm kind of over you right now. I decided on a recipe Erica shared a few summers back when she worked on a farm in exchange for fresh veggies (sounds like a fun trade to me). I had to make a few changes because well it's February still here in Wisconsin but I tried to stay true to her recipe.  I love the homemade dressing...tangy and balances the greens well!

Sunday, February 21, 2016

Very Berry Chia Pudding



One of the top viewed recipes here on Yummy Sprout is my Cinnamon Chia Pudding. It's velvety, creamy texture is fantastic. I think I may just have struck gold again with this recipe. Sweet, healthy, pink and so easy to make...what's not to love?

Sunday, February 14, 2016

Kale and Sweet Potato Turkey Burgers


This is my new favorite burger recipe!!  Healthy and beyond delicious, not much more you can ask for. My whole family loves them and you will too...

Kale and Sweet Potato Turkey Burgers
Ingredients:
1 lb Ground Turkey Breast
1/2 cup roasted and pealed Sweet Potato
3/4 cup chopped Baby Kale