Sat, May 18 | Hy-Vee (club room classroom)

Fondue Fun: Sprouting Chefs (ages 5-11) SOLD OUT

A fun fondue class for ages 5-11!
This event is SOLD OUT: email hello@yummysprout.com to be added to the waitlist
Fondue Fun: Sprouting Chefs (ages 5-11) SOLD OUT

Time & Location

May 18, 2019, 10:30 AM – 11:45 AM
Hy-Vee (club room classroom), 675 S Whitney Way, Madison, WI 53711, USA

About the Event

Join us as we make healthy food fun and learn kitchen skills in this culinary class designed for kids. This hands-on and interactive class is a perfect chance for kids to express themselves and their creativity through food. We will be have FUNdue with a menu of Three Cheese & Herb Fondue with French Bread Kebobs and Double Chocolate Fondue with Fruit Kebobs plus learn how to create our own recipe card! Includes recipe book to take home. Parents or caregivers are welcome to participate, watch or head to the store to get some grocery shopping done (one adult attends free with each student). Designed for ages 5-11. *Enter through the doors on the produce side of the store and take the stairs or elevator upstairs to clubroom

Tickets
Price
Quantity
Total
  • Sold Out
    Sprouting Chefs Ticket
    $18
    $18
    0
    $0
  • Sold Out
    Gift Certificate Ticket
    $0
    $0
    0
    $0
This event is sold out

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