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Sun, Jan 26


Hy-Vee (club room classroom)

Kitchen Science: Junior Chefs

A kitchen science themed class for ages 3-10!

SOLD OUT - Email to be added to the waitlist
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Kitchen Science: Junior Chefs
Kitchen Science: Junior Chefs

Time & Location

Jan 26, 2020, 2:00 PM – 3:15 PM

Hy-Vee (club room classroom), 675 S Whitney Way, Madison, WI 53711, USA

About the event

Join us as we make healthy food fun and learn kitchen skills in this culinary adventure designed for kids. We will explore the science behind food and recipes while we prepare a menu of Apple Coconut Donuts, Kale-a-mole and Banana-Faux Berry Smoothies plus read the book "I'll Wait Mr. Panda" by Steve Antony! Includes recipe book and coloring sheets to take home. Parents or caregivers are welcome to participate or watch (attends free with student).  Designed for ages 3-10. *Enter through the doors on the produce side of the store and take the stairs or elevator upstairs to classroom.


  • Junior Chefs Ticket

    Sale ended
  • Gift Card Ticket

    Use your pre-purchased Yummy Sprout Gift Card! Be sure to enter code in registration.

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